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	<title>Comments on: Pickled Beetroot</title>
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	<link>http://farmingfriends.com/pickled-beetroot/</link>
	<description>Meet the animals and harvest the information without getting your hands dirty!</description>
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		<title>By: Jane Barkley</title>
		<link>http://farmingfriends.com/pickled-beetroot/comment-page-1/#comment-2992</link>
		<dc:creator>Jane Barkley</dc:creator>
		<pubDate>Sat, 20 Aug 2011 14:12:12 +0000</pubDate>
		<guid isPermaLink="false">http://www.farmingfriends.com/pickled-beetroot/#comment-2992</guid>
		<description>This is the first year i have had a go at growing my own vedge. I bought the small plants from Gorden Riggs, Todmorden and planted them out.  I now have about twenty Beetroot, some bigger than others so I have pulled the 4 biggest ones up today and was thankful to find your cooking instructions, because I hadnt a clue what to do with them. Having cooked them I decided to pickle 3 and am very pleased with the results. One left cooling in a dish,.... I decided to taste it...... wow, it will be lucky if it makes it till tea-time....delicious.  Thankyou yuuuuum!</description>
		<content:encoded><![CDATA[<p>This is the first year i have had a go at growing my own vedge. I bought the small plants from Gorden Riggs, Todmorden and planted them out.  I now have about twenty Beetroot, some bigger than others so I have pulled the 4 biggest ones up today and was thankful to find your cooking instructions, because I hadnt a clue what to do with them. Having cooked them I decided to pickle 3 and am very pleased with the results. One left cooling in a dish,&#8230;. I decided to taste it&#8230;&#8230; wow, it will be lucky if it makes it till tea-time&#8230;.delicious.  Thankyou yuuuuum!</p>
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		<title>By: Aidan</title>
		<link>http://farmingfriends.com/pickled-beetroot/comment-page-1/#comment-2985</link>
		<dc:creator>Aidan</dc:creator>
		<pubDate>Thu, 18 Aug 2011 15:38:26 +0000</pubDate>
		<guid isPermaLink="false">http://www.farmingfriends.com/pickled-beetroot/#comment-2985</guid>
		<description>How long will pickled beetroot last in the fridge</description>
		<content:encoded><![CDATA[<p>How long will pickled beetroot last in the fridge</p>
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		<title>By: Mr Brian Day</title>
		<link>http://farmingfriends.com/pickled-beetroot/comment-page-1/#comment-2892</link>
		<dc:creator>Mr Brian Day</dc:creator>
		<pubDate>Thu, 07 Jul 2011 08:08:26 +0000</pubDate>
		<guid isPermaLink="false">http://www.farmingfriends.com/pickled-beetroot/#comment-2892</guid>
		<description>Great little Recipe this and the Pickled Beetroot will keep for months</description>
		<content:encoded><![CDATA[<p>Great little Recipe this and the Pickled Beetroot will keep for months</p>
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		<title>By: Donna T</title>
		<link>http://farmingfriends.com/pickled-beetroot/comment-page-1/#comment-2321</link>
		<dc:creator>Donna T</dc:creator>
		<pubDate>Thu, 13 Jan 2011 03:19:48 +0000</pubDate>
		<guid isPermaLink="false">http://www.farmingfriends.com/pickled-beetroot/#comment-2321</guid>
		<description>I am trying to eat less sugar in my diet and wanted to preserve my own beetroot.  Do you think it is necessary to use the amount of sugar you advise or could I half the amount? Or even use less?  I guess what I mean to ask is does it make much difference to the preservation or is it just a matter of flavour?

Hope you can help! Thanks.</description>
		<content:encoded><![CDATA[<p>I am trying to eat less sugar in my diet and wanted to preserve my own beetroot.  Do you think it is necessary to use the amount of sugar you advise or could I half the amount? Or even use less?  I guess what I mean to ask is does it make much difference to the preservation or is it just a matter of flavour?</p>
<p>Hope you can help! Thanks.</p>
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		<title>By: tonyG</title>
		<link>http://farmingfriends.com/pickled-beetroot/comment-page-1/#comment-2152</link>
		<dc:creator>tonyG</dc:creator>
		<pubDate>Thu, 25 Nov 2010 17:15:22 +0000</pubDate>
		<guid isPermaLink="false">http://www.farmingfriends.com/pickled-beetroot/#comment-2152</guid>
		<description>Instead of using plain vinegar, get a raspberry jelly  and make that with the vinegar. I put a few chilli seeds in but they are not vital. The jelly is great as well.</description>
		<content:encoded><![CDATA[<p>Instead of using plain vinegar, get a raspberry jelly  and make that with the vinegar. I put a few chilli seeds in but they are not vital. The jelly is great as well.</p>
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		<title>By: sara</title>
		<link>http://farmingfriends.com/pickled-beetroot/comment-page-1/#comment-1899</link>
		<dc:creator>sara</dc:creator>
		<pubDate>Tue, 14 Sep 2010 19:34:22 +0000</pubDate>
		<guid isPermaLink="false">http://www.farmingfriends.com/pickled-beetroot/#comment-1899</guid>
		<description>Hi David, 
Thanks for getting back to me, yes it&#039;s so easy and tasty, we rarely put it in a jar these days as it&#039;s eaten within a few days!
Kind regards
sara @ farmingfriends</description>
		<content:encoded><![CDATA[<p>Hi David,<br />
Thanks for getting back to me, yes it&#8217;s so easy and tasty, we rarely put it in a jar these days as it&#8217;s eaten within a few days!<br />
Kind regards<br />
sara @ farmingfriends</p>
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		<title>By: David</title>
		<link>http://farmingfriends.com/pickled-beetroot/comment-page-1/#comment-1893</link>
		<dc:creator>David</dc:creator>
		<pubDate>Sun, 12 Sep 2010 17:56:40 +0000</pubDate>
		<guid isPermaLink="false">http://www.farmingfriends.com/pickled-beetroot/#comment-1893</guid>
		<description>Hello again, followed the instructions for pickled beetroot. Can&#039;t beleive how easy it is and it tastes good too. I assume it will last a few weeks in the fridge but it will be eaten long before then!</description>
		<content:encoded><![CDATA[<p>Hello again, followed the instructions for pickled beetroot. Can&#8217;t beleive how easy it is and it tastes good too. I assume it will last a few weeks in the fridge but it will be eaten long before then!</p>
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	<item>
		<title>By: daniel</title>
		<link>http://farmingfriends.com/pickled-beetroot/comment-page-1/#comment-1778</link>
		<dc:creator>daniel</dc:creator>
		<pubDate>Thu, 29 Jul 2010 19:13:36 +0000</pubDate>
		<guid isPermaLink="false">http://www.farmingfriends.com/pickled-beetroot/#comment-1778</guid>
		<description>how long can i leave the beet to mature many thanks</description>
		<content:encoded><![CDATA[<p>how long can i leave the beet to mature many thanks</p>
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		<title>By: peter priestner</title>
		<link>http://farmingfriends.com/pickled-beetroot/comment-page-1/#comment-1233</link>
		<dc:creator>peter priestner</dc:creator>
		<pubDate>Fri, 22 Jan 2010 00:35:06 +0000</pubDate>
		<guid isPermaLink="false">http://www.farmingfriends.com/pickled-beetroot/#comment-1233</guid>
		<description>Many years ago my farming sister-in-law told me there is a right and wrong way to slice boiled beetroot but unfortunately I have forgotten her advice ! Should the beet be sliced horizontal from leaf to root or vertical ??</description>
		<content:encoded><![CDATA[<p>Many years ago my farming sister-in-law told me there is a right and wrong way to slice boiled beetroot but unfortunately I have forgotten her advice ! Should the beet be sliced horizontal from leaf to root or vertical ??</p>
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		<title>By: sara</title>
		<link>http://farmingfriends.com/pickled-beetroot/comment-page-1/#comment-903</link>
		<dc:creator>sara</dc:creator>
		<pubDate>Thu, 27 Aug 2009 14:44:09 +0000</pubDate>
		<guid isPermaLink="false">http://www.farmingfriends.com/pickled-beetroot/#comment-903</guid>
		<description>Hi Deborah, 
You can eat the pickled beetroot straight away or leave it to mature. Either way it is delicious!
Thanks for your enquiry.
Kindregards
sara @ farmingfriends</description>
		<content:encoded><![CDATA[<p>Hi Deborah,<br />
You can eat the pickled beetroot straight away or leave it to mature. Either way it is delicious!<br />
Thanks for your enquiry.<br />
Kindregards<br />
sara @ farmingfriends</p>
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