Roasted Courgette And Parmesan Soup – A Reader’s Recipe

I was delighted to receive this fantastic reader’s recipe for Roasted Courgette And Parmesan Soup by Tony from Cambridge. I thought that it sounded so good that I would share it with you all.

Hi, roasted courgette and parmesan soup is good. I don’t really have a recipe.

  • Just roast a load of courgettes with an onion and garlic and olive oil at 200c for about 45 mins until it is nicely browned, then blend with a good portion of parmesan.
  • You might need a bit of veg stock depending on how big and moist the courgettes are. Season as you like.
  • Sprinkle a fistful of chopped basil over the top when you serve. Great with just baked ciabatta.

Tony from Cambridge.

Thanks Tony sounds great, I can’t wait to try it.

If you have a courgette recipe or indeed any recipe that you would like to share with the farmingfriends readers then just leave a comment.